The best Christmas menus in Barcelona

Christmas is time for celebrations and with it there are some food and whims that we eat for a few days. From sweets like nougat to the traditional turkey .

As always, the 360 proximity, fair trade and seasonal products will be present in a proposal where the creation is put at the service of the most traditional and homemade cuisine.

Meanú Navidad

Meanú Navidad

At the Hotel Barcelona Princess we give all our customers the option to enjoy special menus for Christmas that we have prepared for these dates.

Our special menu for these Christmas is available for Christmas Eve, Christmas, San Esteban and January the 6th and includes:

  1. A sorted of different options, like Iberian Ham, Salmon, prawns, and so on.
  2. Main dish with confit lamb shoulder with Potato or Turbot with parmentier potaoes and boletus.
  3. Desserts: Chocolate coulant with nougat Ice cream, coffee, nougat and “neulas”
  4. Cellar: different selected wines

The menu for companies and groups includes:

  1. Glass of cava and welcome snack
  2. Pica pica, with Iberian ham and so on
  3. Main dish
  4. Dessert and several selected wines

RESERVATIONS

(+34) 933561000
bcn.reservas@princess-hotels.com
For groups from 11 people: banquetes.bcn@princess-hotels.com

The first Brunch of the year in Barcelona

The end of 2017 is approaching and at the Hotel Barcelona Princes, on the first day of the year we will make a special brunch where you can enjoy tasty menus of the best quality.

So when you get up on the first day of 2018, in our restaurant you will have at your disposal a set of dishes that will allow you to start the year with strength, both our customers and all those who want to sleep a little more and start the day well.

Brunch - Hotel Barcelona Princess

Brunch – Hotel Barcelona Princess

The brunch schedule will be from 10:00 a.m. to 3:00 p.m. and some of the foods that you will be able to taste are the following:

– Cooked shrimp
– Thay style mussels and cockles
– Tuna tataki with seaweed and sesame
– Humus
– Assortment of cheeses and Iberian sausage
– Assorted mini sandwiches
– Fish from fish market in Suquet
– Christmas sweets
– Yogurt with red berries
– Creme brule
– Chocolate creamy

As you can see there is a wide variety of foods, and the list goes on, so it may be the best way to start this day of change, with quality food that will help you start the year in a pleasant and healthy way.

The price of the menu is 46€.

You already know what to do on the first day of the year, we wait for you.

Reservations:

bcn.reservas@princess-hotels.com

(+34) 93 356 10 00

In the Restaurant Negresco we are in season

We are in the middle of autumn, something that can be very interesting when you consider the delicious foods that arrive with this season of the year.

In the Hotel Negresco Princess we adapt to this change in the year, adding the best menus, which have seasonal products and are prepared by our great chef Jon.

comida de temporada

comida de temporada

Some of the main foods of the season that you can find in our seasonal menus at the Negresco Restaurant or during the breakfast buffet, are the following:

  • Mushrooms
  • Chestnuts
  • Salmon- Sweet potatoes
  • Artichokes
  • Figs and pomegranates
  • Tangerines
  • Seasonal boar
  • Duck

These are some of the seasonal products that you can find, but the list is very extensive.

In these months of the year you can make a change in your diet and enjoy again these products that are only available during certain dates of the year, and that in autumn are in their best state.

In the Negresco Restaurant we offer a great variety of combinations to please all tastes “even the most demanding”.

Si quieres darle un placer otoñal a tu paladar tan solo tienes que pasar por nuestro restaurante en el centro de Barcelona, nuestros magníficos menús semanales harán que te alegres de la llegada del invierno.

Art and creativity at the Poblenou Open Night 2017

This November 24 is the Poblenou Open Night, night in which you can perform creative and cultural activities from 7 pm to 1 am. This event is organized by different associations of the Poblenou Urban District.

Open Night Barcelona

Open Night Barcelona

This entertaining event has been held in the Poblenou district for five years, and year after year it is full of people from Barcelona and tourists from all over who enjoy the art and creativity of Barcelona.

One of the main activities that will be carried out during this edition of the Open Night of Poblenou, is the WAC – Window Art Circuit, in which different artists will have the possibility to make a sample of their works in various spaces. These artists can come from different disciplines such as painting, sculpture, or photography among others.

At the Hotel Barcelona Princess we join the Open Night 2017  and #wacpoblenou and in the hall of the hotel you can try our cocktails and special tapas in The Corner Bar, prepared specifically for this event, while you witness the creation of a work of art.

Come to the hotel and enjoy a good atmosphere during this special night of the #Poblenouopennight 2017.

The Gastronomy of the Restaurant Negresco in the Restaurant Week

The Restaurant Week is an event organized by El Tenedor which is held once a year.

This year marks its third edition, and from 25 October to 12 November, you can enjoy tasty gastronomic menus at discounted prices in more than 300 restaurants in the cities of Madrid, Barcelona, Seville, Malaga and Valencia.

Restaurante Negresco - Restaurant Week by El Tenedor

Restaurante Negresco – Restaurant Week by El Tenedor

During these days some of the best restaurants offer menus at special prices so all the foodies and the lovers of good food have access to gastronomy of quality, even restaurants with Michelin stars join this event.

This year, El Tenedor’s Restaurant Week is benefic and with the revenue it is intended to contribute to a charitable cause by helping the ONG “help in action”, so 1 euro of each of the menus sold goes to this organization that wants to improve the distribution of food in poverty places.

The Hotel Negresco Barcelona, motivated by good causes, participates in this gastronomic festival and our Chef Jon has prepared for the occasion a succulent menu.

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