The Hotel Tapa Tour is a tapas route with wine pairing and cavas D.O. In 5 and 4 star urban hotels in
From May 4 to May 14 you can taste two different tapas in each of the 34 participating Hotels. A contest tapa (there are 3 categories), which can be voted by the public and a solidarity tapa whose benefits will go to a social or environmental cause.
The Hotel Negresco Princess and its gastronomy return to participate in the Hotel Tapa Tour in Barcelona. In the previous edition the tapa “Crispy scallop with three sauces: coriander, beetroot and saffron” (see) was among the finalists of the popular vote.
The Corner by Princess – Hotel Negresco Princess – Hotel Tapa Tour
For this second edition, our Chef Jon García presents the tapa “Cupola of lamb, foie & chocolate“.